Sometimes, I really like to cook pastries too. This picture that you are seeing is a kind of dessert that I made last Saturday to take to my friends house.
These pastries are called facturas Argentinas, and they are very typical in my country, we eat them, for breakfast, or tea time, and very often for mate time.
It takes a long time to prepare, because the dough needs a lot of time to rest.
I made this batch to take to my friend's house last Saturday, she was having party and we had them as a dessert with coffee. They really liked them, I made a total of 37 pastries and in 15 minutes they were all gone!
My mom passed me the recipe, and I keep it as a treasure.